- Combine the kumquats and sugar cubes in a cocktail shaker and muddle until the kumquats are broken up and the sugar is beginning to dissolve.
- Add the Blue Chair Bay Banana Rum, orange juice, peach schnapps, and ice and shake until the outside of the shaker is frosty, about 20 seconds.
- Pour cranberry juice in glass first then everything from the shaker into a glass and serve. Add an orange slice and kumquat for garnish.
