- 1.5 oz. Blue Chair Bay® White Rum
- .5 oz. grand marnier
- .75 oz. blackberry syrup
- .5 oz. fresh lime juice
- 1 oz. pineapple juice
Add ice to mixing glass. Pour in dark rum, Grand Marnier, blackberry syrup, lime juice, and pineapple juice. Stir until mixture is cold. Strain cocktail into a serving glass with a big ice cube. Garnish with fresh mint, blackberries, and a slice of lime.