Pineapple Dreamer

  • 1.5 oz. Blue Chair Bay® Pineapple Rum Cream
  • .5 oz. Aloe Water
  • .5 oz. Agave Syrup
  • 2 oz. Club Soda
  • Lime wheel, for garnish

Fill a shaker with ice. Pour Blue Chair Bay Pineapple Rum Cream, Aloe Water and Agave Syrup into the shaker and shake vigorously. Strain the cocktail into a glass over ice. Slowly pour in the club soda for the perfect fizz. Garnish with a lime wheel

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