Pineapple Dreamer

  • 1.5 oz. Blue Chair Bay® Pineapple Rum Cream
  • .5 oz. aloe water
  • .5 oz. agave syrup
  • 2 oz. club soda
  • lime wheel, for garnish

Fill a shaker with ice. Pour Blue Chair Bay Pineapple Rum Cream, Aloe Water and Agave Syrup into the shaker and shake vigorously. Strain the cocktail into a glass over ice. Slowly pour in the club soda for the perfect fizz. Garnish with a lime wheel.

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