Raspberry Mule

  • 2 oz. Blue Chair Bay® White Rum
  • .5 oz. lime juice
  • 1 tsp agave nectar
  • 5 raspberries
  • 1/2 bottle ginger beer
  • 1/2 cup ice
  • raspberries, for garnish
  • rosemary, for garnish

Fill cocktail shaker with rum, lime juice, agave nectar, raspberries, and ice⁠. Shake mixture until ingredients are married together⁠. Add mixture to serving glass then top with ginger beer⁠. Garnish with raspberries and rosemary

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