ALL RECIPES » Rum Pineapple Sangria

Rum Pineapple Sangria Recipe - Blue Chair Bay®

Rum Pineapple Sangria

  • 1.5 oz. Blue Chair Bay® White Rum
  • .75 oz. triple sec
  • .75 oz. lime juice
  • .75 oz. pineapple juice
  • 3 oz. white table wine
  • 2 oz. lemon-lime soda

Stir to combine. Garnish with fresh fruit of choice.

Print Recipe

Reasons: Day At The Beach,
Ingredients: Pineapple, Lime
Flavors: White
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