BLENDED FROM THE ISLAND’S ORIGINAL COCONUT RECIPE
This is coconut rum the way it was meant to be, original strength and smooth as an ocean breeze.It’s inspired by the places where you sail up, swim ashore, and pay for a round with wet money. Now being served in places where shoes are not an option.
COLOR AND CLARITY
- 1.5 oz. Blue Chair Bay® Coconut Rum
- 1 oz. orange juice
- 1 oz. pineapple juice
- 2 oz. lemon-lime soda
Build ingredients directly into tall glass with ice. Stir and flirt. Want produce? Add an orange slice and cherry.
Flip Flop Summer
- 2 oz. Blue Chair Bay® Coconut Rum
- 3 oz. orange juice
- 1 oz. blue curaçao
- 1 oz. grenadine
Pour the coconut rum into a cocktail glass filled with ice. Slowly add in the grenadine, then add the orange juice. Gently add in the Blue Curaçao. Garnish with an orange and cherry.