ALL RECIPES » Raspberry Mule
Raspberry Mule
- 2 oz. Blue Chair Bay® White Rum
- .5 oz. lime juice
- 1 tsp agave nectar
- 5 raspberries
- 1/2 bottle ginger beer
- 1/2 cup ice
- raspberries, for garnish
- rosemary, for garnish
Fill cocktail shaker with rum, lime juice, agave nectar, raspberries, and ice. Shake mixture until ingredients are married together. Add mixture to serving glass then top with ginger beer. Garnish with raspberries and rosemary