ALL RECIPES » Sugar Cookie Martini
Sugar Cookie Martini
- 1 oz. Blue Chair Bay® Vanilla Rum
- 4 oz. Blue Chair Bay® Coconut Spiced Rum Cream
- 1 oz. amaretto
- frosting and holiday sprinkles, for rimming
Rim your martini glass with white frosting and then dip into red and green sprinkles. Set the glass aside and combine all liquid ingredients in a cocktail shaker filled with ice. Shake until chilled and strain into your prepared martini glass. This will definitely make your spirits bright!