ALL RECIPES » Toasted Coconut White Russian
Toasted Coconut White Russian
- 2 oz. Blue Chair Bay® Coconut Spiced Rum
- 3 oz. cold brew
- 3 oz. heavy cream
- toasted coconut, for rimming
Rim the rocks glass with toasted coconut and add ice to the glass. Add the Coconut Spiced Rum and cold brew and stir. Then, add the heavy cream and stir to combine.