ALL RECIPES » Beach Bum
Beach Bum
- 2 oz. Blue Chair Bay® Vanilla Rum
- 1 oz. simple syrup
- 6-8 mint leaves
- half of a lime, cut into quarters
- 6 oz. seltzer
Muddle mint and lime in the bottom of a shaker to release the juice and flavors. Fill with ice and add simple syrup and Blue Chair Bay® Vanilla Rum before shaking it like a polaroid picture. Pour into glass and top with seltzer. Garnish with fresh mint.
