ALL RECIPES » Coco Basil Mojito

Coco Basil Mojito Recipe - Blue Chair Bay®

Coco Basil Mojito

  • 2 oz. Blue Chair Bay® Coconut Rum
  • 1 oz. Savory and James Fino Sherry
  • 1 oz. lime juice
  • .75 oz. Giffard Coconut Syrup
  • 5-8 mint leaves
  • 5-8 basil leaves

Combine ingredients into a cocktail shaker. Lightly muddle mint and basil. Briefly shake with ice and strain into an ice filled glass. Top with club soda and garnish with mint and basil sprigs.

Print Recipe

Reasons: Day At The Beach,
Ingredients: Coconut
Flavors: Coconut Rum
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