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Dragon Fruit Mojito
- 2 oz. Blue Chair Bay® White Rum
- 1/3 cup frozen dragon fruit, thawed
- 1 oz. lime juice
- 1 tsp. sugar
- fresh mint leaves
- club soda
Mash dragon fruit. Muddle with mint, lime juice, and sugar in a glass. Add rum, ice, and top with club soda. Garnish with a lime slice and mint leaves.