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Gingerbread Eggnog Recipe - Blue Chair Bay®

Gingerbread Eggnog

Serves 4 cocktails. Wet rims of glasses and dip in cinnamon sugar. Add eggnog, Blue Chair Bay Spiced Rum Cream and Vanilla Rum, molasses, ginger, and ice to a cocktail shaker. Shake to combine. Pour into rimmed glasses. Top with whipped cream and drizzle with caramel before serving.

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Reasons: Holiday, Christmas
Flavors: Vanilla Rum, Coconut Spiced Rum Cream