Showing Recipe Ingredients: Beer show all recipes
The Float

The Float

Bottoms up

  • 2 oz. Blue Chair Bay® Coconut Spiced Rum Cream
  • 4 oz. root beer

Add ingredients to a highball glass with ice very slowly (we’re working with bubbles here!) and stir carefully and thoroughly. It’s worth it. Garnish with whipped cream and a cherry.

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Beach Chair

Beach Chair

YOU’LL NEVER WANT TO GET UP

  • 2 oz. Blue Chair Bay® Vanilla Rum
  • 2 oz. pineapple juice
  • 2 oz. ginger beer
  • 1 oz. lime juice
  • .5 oz. grenadine

Pour all ingredients over ice. Add a little fruit salad on top if you wanna feel healthy.

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Island Mule

Island Mule

  • 1.5 oz. Blue Chair Bay® Coconut Spiced Rum
  • .5 oz. fresh lime juice
  • 4 oz. ginger beer

Life is like a moscow mule: it’s all in how you make it. We make ours with rum. Combine all ingredients in a glass filled with ice. Give it a stir, and garnish with a lime wheel.

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Palm Tree Paradise

Palm Tree Paradise

  • 1 oz. Blue Chair Bay® Banana Rum
  • 1 oz. Blue Chair Bay® Coconut Rum
  • .75 oz. lemon juice
  • 1.5 oz. ginger beer

Mix to combine. Pour into a glass with ice and garnish with mint and lime.

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Hawaiian Mule

Hawaiian Mule

  • .75 oz. Blue Chair Bay® Coconut Rum
  • 1 oz. vodka
  • .25 oz. hibiscus syrup
  • .5 oz. lime juice
  • 3 oz. ginger beer

Shake to combine and serve in a copper mule cup. Garnish with edible flowers and a lime wheel.

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Basil Heaven

Basil Heaven

  • 2 oz. Blue Chair Bay® Coconut Rum
  • 3 basil leaves
  • 1/2 lime
  • ginger beer

Muddle lime and basil leaves at the bottom of the shaker and pour in coconut rum. Shake and strain into ice-filled glass. Top with ginger beer with a basil leaf wrapped around the straw.

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Spicy Señorita

Spicy Señorita

  • .75 oz. Blue Chair Bay® Spiced Rum
  • .75 oz. Blue Chair Bay® Vanilla Rum
  • ginger beer
  • lime juice
  • lime wedge

In a rocks glass fill with ice, pour Blue Chair Bay® Spiced Rum and Blue Chair Bay® Vanilla Rum followed by ginger beer with a splash of lime juice. Garnish with a lime wedge.

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10 With A 2

10 With A 2

Don't Worry, It's Easy Math.

  • 2 oz. Blue Chair Bay® Coconut Rum
  • 1.5 oz. pineapple juice
  • 10 mint leaves
  • juice of 1 lime wedge
  • splash of simple syrup
  • 1 oz. light lager beer or club soda

Shake all ingredients with ice (except for the beer/soda, dude) in a cocktail shaker. Strain over ice into a rocks glass. Top with beer/soda and a nice mint sprig.

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Raspberry Mule

Raspberry Mule

  • 2 oz. Blue Chair Bay® White Rum
  • .5 oz. lime juice
  • 1 tsp agave nectar
  • 5 raspberries
  • 1/2 bottle ginger beer
  • 1/2 cup ice
  • raspberries, for garnish
  • rosemary, for garnish

Fill cocktail shaker with rum, lime juice, agave nectar, raspberries, and ice⁠. Shake mixture until ingredients are married together⁠. Add mixture to serving glass then top with ginger beer⁠. Garnish with raspberries and rosemary

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Spiced Mule

Spiced Mule

  • 1.5 oz. Blue Chair Bay® Spiced Rum
  • ginger beer

In a rocks glass or tin mug fill with ice, pour Blue Chair Bay® Spiced Rum followed by ginger beer. Stir, sit back and relax.

Low Calorie Option: Use diet ginger beer to have an 86 calorie cocktail. 

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Sixth Gear

Sixth Gear

With Nowhere To Steer.

  • 1.5 oz. Blue Chair Bay® Coconut Spiced Rum
  • 3 oz. ginger beer (or ale, if your beer is all gone)
  • 3 oz. light lager beer
  • 1 dash angostura bitters (optional)

Pour directly over ice into a tall beer glass or mug, stir, then add a lime. AND NO DRIVING.

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Rum Julep

Rum Julep

SPICE IT UP

  • 2 oz. Blue Chair Bay® Premium White Rum
  • .5 oz. simple syrup
  • 8 mint leaves
  • ginger beer

Top rum and simple syrup with ginger beer in a glass. Garnish with a lime wedge.

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BARREL ROLL

BARREL ROLL

ROOT BEER GETS A MAKEOVER

  • 1.5 oz. Blue Chair Bay® Vanilla Rum
  • root beer

Pretty simple here. Just fill a frozen mug with ice and go from there. You’ll be smooth sailing in no time.

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Blue Chair Breeze

Blue Chair Breeze

Nowhere to go. Nowhere to be.

  • 1.5 oz. Blue Chair Bay® Coconut Spiced Rum
  • .75 oz. cranberry juice
  • splash of fresh lemon juice
  • 8 mint leaves
  • 1 pinch cinnamon
  • chilled light lager beer

Shake ingredients (except beer) very well with ice and strain over ice into a rocks glass, or without ice into a martini glass. Top with the beer and garnish with mint sprig and/or lemon wheel.

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Cranberry Mule

Cranberry Mule

  • 2 oz. Blue Chair Bay® White Rum
  • 1 oz. ginger beer
  • .5 oz. fresh lime juice
  • .5 oz. simple syrup
  • whole cranberries, for garnish

Mix all of the ingredients and pour over ice. Garnish with cranberries to keep it festive.

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