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Irish Christmas Recipe - Blue Chair Bay®

Irish Christmas

  • 4 cups Blue Chair Bay® Mocha Rum Cream
  • 4 cups heavy whipping cream
  • 2.5 cups white chocolate chips
  • 1.5 cups green mint liqueur
  • 1 cup Jameson
  • whipped cream, for garnish
  • crushed candy cane, for garnish

Pour Mocha Rum Cream, mint liqueur, heavy whipping cream, white chocolate chips, and Jameson into a slow cookerr. Heat on low for 2 hours, stirring periodically. Ladle into glasses and garnish with whipped cream and crushed candy cane.

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Reasons: Holiday, Christmas
Flavors: Mocha Rum Cream