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Jack Frost Recipe - Blue Chair Bay®

Jack Frost

  • 1/2 cup Blue Chair Bay® White Rum
  • 1 cup pineapple juice
  • 1/2 cup blue curacao
  • 1/2 cup cream of coconut
  • 8 cups ice
  • light corn syrup or honey, for rimming
  • flaked coconut, for rimming

Dip glass into corn syrup and then into coconut flakes. In a blender, blend ice, pineapple juice, blue curacao, Blue Chair Bay White Rum, and cream of coconut until desired consistency is reached. Pour into glasses and serve.

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Reasons: Frozen Drink, Holiday, Christmas
Ingredients: Pineapple, Coconut
Flavors: White