ALL RECIPES » Key Lime Meltaway Bars

Key Lime Meltaway Bars
- 1/3 cup Blue Chair Bay® Key Lime Rum Cream
- 2 cups prepared sugar cookies, crumbled
- 2/3 cup unsalted butter, softened (not melted)
- 3 cups powdered sugar
- 2 tbsp. key lime juice
- zest of 2 key limes
- 3-4 key limes, sliced, for garnish
- Combine cookie crumbs and 1/3 cup butter in a medium bowl. Work butter into crumbs until fully incorporated.
- Press onto bottom of an 9-inch square pan.
- Refrigerate until firm.
- Combine powdered sugar, 1/3 cup butter, key lime juice, Blue Chair Bay Key Lime Rum Cream and key lime zest in a small bowl.
- Beat at medium-high speed until light and smooth.
- Spread over crust.
- Cover bars and refrigerate until firm, about 2 hours.
- Cut bars to desired size and top each square with a key lime slice.
- Remove lime slice before eating. Enjoy these boozy bites!