ALL RECIPES » Key Lime Pudding Shots
Key Lime Pudding Shots
- 3/4 cup Blue Chair Bay® Key Lime Rum Cream
- 1 3.4 oz. box instant vanilla pudding
- 3/4 cup cold milk
- splash of lime juice
- 8 oz. tub whipped topping
- graham cracker
- Mix pudding and cold milk until mixture thickens.
- Whisk in Blue Chair Bay Key Lime Rum Cream and lime juice.
- Fold in whipped topping until incorporated.
- Lay out each plastic, sealable shot cup, and place a square of graham cracker in the bottom.
- Fill each cup with rum mixture, top with graham cracker crumbs, seal, then freeze for at least two hours, or overnight.
