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Leprechaun Punch Recipe - Blue Chair Bay®

Leprechaun Punch

  • 2 parts Blue Chair Bay® Premium White Rum
  • 2 parts midori
  • 1 part lime juice
  • 1 part simple syrup
  • 1 part lemon-lime soda
  • mint, for garnish
  • apple, for garnish
  • lime, for garnish

Fill a container with ice. Muddle the mint and simple syrup together. Pour in white rum, midori, lime juice, soda, simple syrup, and mint. Cut apples into four-leaf clover shapes and mix into the punch with sliced limes. Enjoy!

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Reasons: Holiday, St. Patrick's Day
Ingredients: Soda, Lime
Flavors: White
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