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Mango Margarita Recipe - Blue Chair Bay®

Mango Margarita

  • 1.5 oz. Blue Chair Bay® Mango Rum Cream
  • 1.5 oz. tequila
  • .5 cups frozen mango cubes, thawed
  • 1.5 oz. simple syrup
  • 1 oz. triple sec
  • 1.5 oz. lime juice
  • lime zest and salt, for garnish

Mix together lime zest and salt and rim your glass, using some lime juice. Blend all ingredients in a blender with ice. Pour into glass and enjoy!

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Reasons: Frozen Drink
Ingredients: Lime
Flavors: Mango Rum Cream