ALL RECIPES » Salted Caramel Apple
Salted Caramel Apple
- 2 oz. Blue Chair Bay® Spiced Rum
- 2 oz. caramel liqueur
- apple cider
- sea salt, for rimming
- green apple slices, for garnish
- salted caramel, for drizzle
Rim a glass with sea salt and set aside. In a cocktail shaker, combine Spiced Rum with caramel liqueur and apple cider. Shake vigorously. In your rimmed glass, add ice and pour rum mixture over ice. Top with apple slices and drizzle salted caramel on top.
