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Sandy Banana Pudding Recipe - Blue Chair Bay®

Sandy Banana Pudding

  • 4 c. Blue Chair Bay® Banana Rum Cream
  • 1 package graham crackers
  • 1 cup vanilla wafers
  • 2 boxes vanilla instant pudding
  • 8 oz. whipped topping
  • candy, for garnish
  • mini umbrellas, for garnish

  1. Crumble the vanilla wafers and graham crackers in a food processor.
  2. Mix together the vanilla pudding, following the directions on the box, with Banana Rum Cream then fold in the whipped topping
  3. Layer cookie crumbs and the pudding mixture into cups
  4. Chill in the fridge for 30 minutes
  5. Garnish with candy and a mini umbrella!

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Reasons: Dessert, Food, Day At The Beach
Ingredients: Banana
Flavors: Banana Rum Cream